Mother's Day

 


We are open this Mother's Day for lunch (from 11:30am) and dinner (from 5:30pm) during which time the following set menu will be available.

LUNCH

2 courses for $70 per person

3 courses for $85 per person


DINNER

3 courses for $85 per person

3 courses plus a 'Chambord Royale' Cocktail $95 per person

(The cocktail comprises Chambord Liqueur and Mionetto Prosecco)


MENU

(Menu subject to change)

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Entree

Hawke's Bay lamb belly, chevre, mint, kumara, green peas (GF)

Clevedon Buffalo Mozzarella, black garlic, sour cream, pickled vegetables, walnuts

Kingfish, South Island wasabi, avocado, miso, coriander (GF)


Main

Freedom Farms pork belly, parsnip, cider apple, sage & onion, crackling (GF)

Local market fish, fennel, spanner crab, cauliflower, grape (GF)

Hereford grass-fed eye fillet, celeriac, smoked mushroom, garlic, ox cheek (GF)

Open lasagne, mushroom, chevre, celeriac, zucchini, pine nuts (V)


Dessert

53% chocolate, raspberry, macadamia, caramel, olive oil

Passionfruit curd, frozen yoghurt, blackberry, vanilla, sherbet

Mandarin textures, cream cheese, gingerbread, oats, coriander


Optional extras $10

Skin on shoestring fries, porcini salt, thyme

Green beans, green garlic, buttermilk, almonds

Truffled cos salad, aged parmesan, rye


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Seats are filling fast so please book now to reserve your table by calling 909 7215 or requesting a booking online. For a pdf of the menu please click here. If you're out of town or can't be with your mum on this day, why not get her a One Tree Grill gift voucher.